Taking Tea
Speaking to my friends about Briderton and taking tea, i thought i should write about basics for a good cuppa. there are many ways – right or wrong.. Earl Gray, typhoon, English Breakfast (Oh My). MILK, SUGAR, ICED! (LETS TRY).
Daughter of two professional chefs provides a young adult's perspective on food, restaurants, and eating!! follow us on facebook @Francis Xavier
Speaking to my friends about Briderton and taking tea, i thought i should write about basics for a good cuppa. there are many ways – right or wrong.. Earl Gray, typhoon, English Breakfast (Oh My). MILK, SUGAR, ICED! (LETS TRY).
The Garden Pavilion. a look beyond the Avenue of the Stars of Century City past the stars of Hollywood to the stars of the kitchen. From the Garden Pavilion Archive and a recipe from Mama.
Glorious way to celebrate the Season from Saveur. It is still hot today. Tomatoes are abundant. Nothing like plucking a tomato from the vine and eating while warm and dusty. Yumm. This summer salad showcases sweet peak-season tomatoes, which play well with mint and olive […]
Denver post Life & Culture June 30 2021 starts by move over beef and chicken, veggies are the stars of the summer.. the article writes about dry high heat and caramelized vegetable’s sugars. D&D host Guy speaks to ‘a bit of char”. I would like […]
20 sauces to add big flavor is written to spark that idea by Genevive Ko of the NY times. 2021-07-21 DenverPost. the article answers and could be fresh ideas from {#DDD} ‘flavortown’, a range from Green Sauce, Blueberry syrup to Buffalo sauce. What’s in my […]
Get Cooking by Bill St john of the Denver Post writes Corn is that sweet comet of summer meals 2021-07-07. A historical reference is included in the prelude and the durability of corn. 4 methods of cooking include boiling, roasting microwave and grilling. I prefer […]
Day 59 in social distancing. Thank goodness for the Rocky Mountain News! It is Wednesday with the Food Section. The news says 5 ways for avocado toast. The easy way is toasting an English muffin and Ssmuushh. With plenty of time…a heart shaped toast, broil […]
“We love Roasted Veggies” showed up in my email inbox from Food & Cooking today. Bringing out the sugars was hinted – by the statement Caramelized beauties” *(MS). Gram used to say if it smoking it is cooking. I think she is aligned with the […]