Daughter of two professional chefs provides a young adult's perspective on food, restaurants, and eating!! follow us on facebook @Francis Xavier
Inspired from Denver Post’s Life & Culture of July 15th – five weeknight dishes during the summer heat. “my quarantine diet has shifted considerably in recent weeks: I now have more access to fresh greens, which has meant salads Galore.“ the five weeknight dishes are […]
“Fall” Tis the season. Hunters moon / Harvest Moon and Blue moon this month. ‘Tis the rising of the Great Pumpkin . Starting the Holiday Season with social distance still enforced is the season of solace. Still, Denver Post says there is comfort in Pumpkin. […]
Denver post article of November 4th 2020 has written “Why some restaurants aren’t closed, but they are not open, either” . With COVID cases on the rise, and restaurants that accommodate indoor seating only and serves family -style meals, some restaurants have decided to board […]
Denver post has written an obituary for cooking schools October 28th 2020. The Head Stone says “Keep Cooking” as the Covid Policy now reduces gatherings to 25 people. another 2020 culinary casualty – “Smaller in-person sessions, online classes, date-night kits and options for kids”. with […]
Social distancing is literally dining in a bubble at My Brothers Bar. The burgers are top of the line. Ambience, Food on the plate, hospitality and presentation 5 out of 5. Life & Culture Denver Post Article August 12,2020 states in the Coronavirus Survival in […]
SNOW! Just days after Labor day ~ You know what the killing frost does for local Summer produce. Yikes cover those tomatoes!
All over again, summer is ending and the last hurrah for 2020 summer is upon us. Covid Weeks of summer are game changers. The impact to our industry is devastating and changed the industry. Hope keeps us looking forward. It is summers last Hurrah.
This week is the third Sunday of the month. This is the day we cook with Aunties and Uncles – Via Zoom. Uncle Dan recommends “whatever casserole”. Meaning lets not sweat the small stuff . Lets cook with what we have and get together.
From Mama’s restaurant : “Sensational Salad Entree” Section. High Protein Salad ~ Fresh roasted Turkey and Monterey Jack on shredded Romaine with Mild Herbed Olive Dressing Lean Flank Steak Salad ‘ROLLEPOLSE’ ~ A Danish Beef Specialty with Horse Radish Sauce. Apple Star with Corn Salad […]
Appetizers / Soups Fresh Greens from Today’s Market – we recommend our Low Calorie Fresh Herb Dressing Sun Ripened Tomatoes – with chopped Shallots, Fresh Basil and Chives Japanese Cucumber Salad – Toasted Sesame Seeds, Rice Vinegar and Dill Garden Vegetable Caponata – Marinated Eggplant, […]