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Daughter of two professional chefs provides a young adult's perspective on food, restaurants, and eating!! follow us on facebook @Francis Xavier

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Family Recipes: A Journey Through Time and Taste.

Family Recipes: A Journey Through Time and Taste.

Family recipes are steeped in meaning and history. Each stories is memorialized for generations. The recipe that was started by Grandma Butterfly is treasured by current aunts and uncles and now handed down to cousins and fire house work place. The recipes aren’t just about […]

Menu from Augusta

Menu from Augusta

An old menu found is a treasure. whether it is for research, nostalgia or restoration reading the old menu is rewarding. The menu is not going into the detail of the recipes but a collection of ideas and flavors. the time line is important as […]

Garden Pavilion Lunch Menu ~ Sensational Salad Entrees

Garden Pavilion Lunch Menu ~ Sensational Salad Entrees

From Mama’s restaurant : “Sensational Salad Entree” Section. High Protein Salad ~ Fresh roasted Turkey and Monterey Jack on shredded Romaine with Mild Herbed Olive Dressing Lean Flank Steak Salad ‘ROLLEPOLSE’ ~ A Danish Beef Specialty with Horse Radish Sauce. Apple Star with Corn Salad […]

Garden Pavilion Lunch Menu ~ “Appetizers / Soups”

Garden Pavilion Lunch Menu ~ “Appetizers / Soups”

Appetizers / Soups Fresh Greens from Today’s Market – we recommend our Low Calorie Fresh Herb Dressing Sun Ripened Tomatoes – with chopped Shallots, Fresh Basil and Chives Japanese Cucumber Salad – Toasted Sesame Seeds, Rice Vinegar and Dill Garden Vegetable Caponata – Marinated Eggplant, […]

In the Heart of Eating: Bistro Vindome

In the Heart of Eating: Bistro Vindome

Today, Bistro Vindome (1420 Larimer st., Denver) held the perfect experience for Valentines Eats.  To begin with, the scene and the restaurant ambiance were perfect. It gave me the feeling that I had traveled to Paris, France. We were in a little bistro off of […]