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tomatoes marinated w mint
'A Gathering by the sea' by farmer Chris Fischer
sweet juices with this easy vinaigrette
Print Recipe
Course
Salad
Cuisine
American
Servings
4
people
Ingredients
2
pounds
cherry tomatoes
prefer yellow
1/2
Red Onion
3
tbsp
red vinegar
1/4
cup
olive oil
1
pinch
salt
1
pinch
crack black pepper
1
cup
mint
Notes
notes: added a sprinkle of truffle salt to the finished plate and the taste was elevated. Finished with balsamic glaze reduction.
Keyword
vegetarian