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Broiled Cauliflower Steak

Entremetier
Cauliflower Au Gratin. "Chou-fluer Mornay au Gratin"
Ditched the mornay for a chicken voulte. ..cook what you have
Print Recipe
Course Entremetier
Cuisine French
Servings 4 people

Ingredients
  

Vegetable

  • 1 Cauliflower

Sauce

  • 2 cups checken Volute,

Bread Crumbs

  • 1/2 cup Home made Bread Crumbs

Instructions
 

  • trim the cauliflower
  • cut the cauliflower into thirds
  • brush the cauliflower with abit of olive oil
  • char the cauliflower on the grill (medium rare).
  • transfer into a earthenware baking dish.
  • coat the top with Sauce (coat - but not swimming)
  • add bread crumbs
  • brown under the broiler of the oven.
Keyword vegetables