Daughter of two professional chefs provides a young adult's perspective on food, restaurants, and eating!! follow us on facebook @Francis Xavier
Searching for the “holy grail” in food items involves seeking the perfect combination of flavors, textures in experiencing a product. While it is ideal chocolate with chili, perfect cuppa’ coffee the quest for gastronomic satisfaction is driven by desire to find that elusive delight. Today […]
Exploring different cuisines during travel is a adventure. This Friday I am on the search for comfort and consistency. Having a familiar flavor and reliable dish when on the road. Savoring a well -done pizza brings satisfaction. Old Chicago’s Chicago 7 single serving adds consistent […]
Traveling in Omaha, one can find a variety of delights. I still look for the 3 main criteria: what’s on the plate, atmosphere in the restaurant and service. We tried the classic Steakhouse in Old Market arts district. Omaha Prime is an upscale dining experience with a premium menu. If your seeking a balance between quality and cost, Omaha Prime local flavor did not disappoint. One found the range of prime portions suiting to different preferences. The presentation of dry aged local beef rolled out was the first introduction to the menu. Tomahawk, known for its impressive size and long bone is substantial and suitable to share option, often for special occasions. On the other hand is the petite and tender cut fillet , a non share portion and if cooked perfectly offers insight to who is working the broiler. One can surmise if Petite filet is perfect one can work its way up to the tomahawk … with a guarantee it will also be cooked to perfection.