Garden Pavilion Lunch Menu ~ “Appetizers / Soups”

Appetizers / Soups

Fresh Greens from Today’s Market – we recommend our Low Calorie Fresh Herb Dressing

Sun Ripened Tomatoes – with chopped Shallots, Fresh Basil and Chives

Japanese Cucumber Salad – Toasted Sesame Seeds, Rice Vinegar and Dill

Garden Vegetable Caponata – Marinated Eggplant, and Baby Vegetables

Leek Salad – with Smoked Salmon and Scallops

Soup of the day

Barley and mushroom Soup

Chilled Cucumber Soup – with Roasted Pecans and Dill