Daughter of two professional chefs provides a young adult's perspective on food, restaurants, and eating!! follow us on facebook @Francis Xavier
Westword says that after 25 years – the Hardrock Café Closing is a good thing. Wow. A tough statement towards the restaurant community. The Hard Rock has been an Anchor on Denver’s 16th Street Mall. That run is coming to an end July 29th. “In […]
Dreams of flavors fill my head as we head into summer picnics. One of these open faced sandwiches is the same basic components. Braised Vegetables, Pesto, Compote and toasted bread with a twist. Gratin of zucchini, tomato and caramelized onion. Brush the vegies with olive […]
“sandwich book” – is a collection of ideas and flavors from Campanile’s Thursday nights. ISBN0-375-41260-3 .
Every Thursday night prior to service the misen place is braised vegetables, tapenade pesto and candied walnuts. From the Sandwich Book – My Top open face sandwich list include:
Cremini Mushroom Toasts
the recipe is for the Candied Spicy Walnuts on the Roasted Beets, Goat Cheese, Sautéed Beet Greens open face sand.
This weeks read is Nancy Silverton’s Sandwich Book. I had picked it up after watching Net Flix’s Chefs table. It had Spotlighted Nancy. Nancy Silverton is better known for the La Brea Bakery in Los Angeles. Quote for baking and developing / perfecting bread recipes […]
Life & Culture April 19 writes about Baking and the the Sweetness of the sourdough life – and continues with … “Getting back to a baking ritual pays off in flavor and adventure”. this evening watching NetFlix’s Chefs table Nancy is featured. it brought back […]
So from the DenverPost Business 5/17..
who owns the rhyme? well riddle me this – it appears that it will be sorted out in court. Taco Bell is asking U.S.Regulators to force Taco Johs’s to abandon its long standing claim to the trademark .. Taco Tuesday is critical to every ones Tuesday! Viva Taco Tuesday Cualquiera!
I shall have to expand the 5/13 story. Not only Denver closing of restaurants as part of the tableau story. restaurants in todays DenverPost’s .. Data expands to Boulder owner of 108 Hardee’s filing for Chapter 11. Thirty Nine Hardees are closing. 2,350 people across […]
Denver restaurants closing is part of the tableau story that i have in my mind’s eye. It is a bit of a continuous covid restaurant closing hangover. The posted eulogy is from Wednesday 03 from Life & Culture. The closing is Denver Teds Cheesesteak as […]
Inspired from CSN,
Just a note before I go today
To whom it may concern
Cooking twice the speed of sound
It’s easy to get burned … so I thought oven temperatures would be a good thing to write down. My thoughts to the culinary thread.
Oven Temperatures
Slow (cool) == 250 to 300 Degrees F
Moderate == 300 to 400 Degrees F
Moderately hot == 400 to 450 Degrees F
Hot == 450 to 475 Degrees F
Very Hot == 475 to 500 Fegrees F