Keep on Grilling
Life & Culture states summers not over yet, and there are plenty of dishes to fire up. Yikes … It then says don’t put away that grill just yet. As a chef that has worked to the position of rôtisseur – the grill does not […]
Author: Chef Francis Xavier
Sauce Thickeners
Sauce thickeners is in Life & Culture today. Coincidentally Bob recently celebrated his birthday. He has refined his cooking prowess over the time that i have known him. When asked what is he going to explore next (I thought travel) – he answer was sauces. […]
The Season that wasn’t
Ahh.. Lyrics from Presidents of United States sums it up
Movin’ to the country,
Gonna eat a lot of peaches
Movin’ to the country,
Gonna eat me a lot of peaches
Some of the peach farmers in Palisade lost their entire crop this year according to the Denver Post 2020-09-02. Frost came in this year. “We would sell in excess of a million pounds of peaches (normally), and we’re not selling any this year. so there is a million pounds less from just our company alone.”
if you can find summer peaches – put them to use. Just saying.
Grilled Peaches 
Cool Treats
Wednesday 2020-07-22. Life & Culture arrived from the Denver Post. Thank goodness it is now 19 weeks of Social Isolation. Cool Treats are a welcome distraction to Isolation. the truth table is humorous and welcome. the next map to Sweet treats could include before during […]
Week Night Dishes
Wednesday already. Thank goodness for during the Coronavirus Survival the demark of this mid week is the Denver Post October 14, 2020. This week’s tasty treat is “Crisp gnocchi, roasted squash and more. ” I had not gone into it “more” and stayed with the […]
Take it Easy
Inspired from Denver Post’s Life & Culture of July 15th – five weeknight dishes during the summer heat. “my quarantine diet has shifted considerably in recent weeks: I now have more access to fresh greens, which has meant salads Galore.“
the five weeknight dishes are salad-centric and my variation is grilled romaine with broiled lamb chops.
Take Comfort in Pumpkin this season
“Fall” Tis the season. Hunters moon / Harvest Moon and Blue moon this month. ‘Tis the rising of the Great Pumpkin . Starting the Holiday Season with social distance still enforced is the season of solace. Still, Denver Post says there is comfort in Pumpkin. […]
Why some restaurants aren’t closed, but they are not open, either
Denver post article of November 4th 2020 has written “Why some restaurants aren’t closed, but they are not open, either” . With COVID cases on the rise, and restaurants that accommodate indoor seating only and serves family -style meals, some restaurants have decided to board […]
Keep Cooking
Denver post has written an obituary for cooking schools October 28th 2020. The Head Stone says “Keep Cooking” as the Covid Policy now reduces gatherings to 25 people. another 2020 culinary casualty – “Smaller in-person sessions, online classes, date-night kits and options for kids”. with empathy Requiescat in pace.
Social Distancing and Dining
Social distancing is literally dining in a bubble at My Brothers Bar. The burgers are top of the line. Ambience, Food on the plate, hospitality and presentation 5 out of 5. Life & Culture Denver Post Article August 12,2020 states in the Coronavirus Survival in […]